Thursday, January 22, 2015

July 2014 Highlights

Osaka Sushi - Sacramento

Appetizer
~ Agedashi Tofu
Entrée
~ Yaki-Nikudon: sautéed beef, cabbage, green and yellow onions and carrots w/ spicy teriyaki bbq sauce over rice


Orphan Breakfast House

Coffee
~ Ethiopia Sidamo fair trade organic
"This cup has more blueberry character than the entire state of Maine at the end of harvest season. Enjoy the subtle hints of cardamom and a smooth cinnamon finish in this traditional, high grown Arabica from the birthplace of coffee"
Entrée
~ Roast Beef Hash w/ rosemary potatoes, horseradish cream sauce, baked rosemary bread, and 2 eggs


Jack's Urban Eats - Downtown Sac

[top: left-right]
~ Steak Salad (*my entrée): tri-tip, mixed greens, crumbled bleu cheese, sun-dried cranberries, rosemary croutons, and red onions w/ balsamic vinaigrette
~ Garlic Fries
[bottom: left-right]
~ Pulled Pork BBQ sandwich
~ BBQ Tri-Tip sandwich


Marie Callender's
Restaurant & Bakery

~ Fresh Strawberry Seasonal Fresh Fruit Pie

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